Here’s A Guacamole Recipe That Has No Avocado – It Has Banana

Creamy, spicy and endlessly remixable – guacamole is timeless and has a fair proportion of fanbase. You’ll be able to have it as a dip, unfold or dressing for rolls, toast, tacos, salads and extra. What if we inform you there is a desi model of the dish that may be a show-stealer at your breakfast? You heard us. We lately got here throughout this dish referred to as bananamole. Wait, don’t increase your eyebrow! This isn’t a “weird meals development” that we stumbled upon on social media. As an alternative, it’s a legit dish made with mashed banana. And should you discover a bit, you can see bananamole to be an ideal instance of conventional cooking introduced within the trendiest approach doable. Arduous to imagine that? We propose you undergo the article earlier than making any determination.

Additionally Learn: Eat the Peels: How Banana Peels Could Help You Lose Some Weight

What Precisely Is This Bananamole?

This dish is not candy or made with ripe bananas. As an alternative, you must pay money for uncooked bananas and boil them properly till the fruit turns smooth and mushy. Subsequent, sprinkle onion, tomato, spices – principally the whole lot you add to your basic guacamole – and blend to arrange a scrumptious unfold in your bread or roti or tacos.

Whereas bananamole is a really distinctive idea, the usage of uncooked banana as vegetable shouldn’t be new to the world of gastronomy. In India, uncooked banana kofta, mashed uncooked banana, uncooked banana sabzi et al have been an integral a part of the delicacies. That is not all. Use of uncooked banana in cooking is widespread in a number of African international locations as properly. In Ghana, mashed uncooked banana – referred to as ‘eto’ – is served with eggs or peanuts for a healthful meal.

Additionally Learn: How To Use Every Part Of A Banana Plant In Cooking

What Makes Bananamole So Distinctive?

Having uncooked banana in type of guacamole itself makes the dish very distinctive and a artistic inclusion on the world meals map. Moreover, uncooked banana is cheaper than avocado and may simply be procured in any a part of India. And the most effective half is, the dish is healthy and promotes the idea of zero-waste cooking to the most effective.

Additionally Learn: Is It Safe For Diabetics To Have Bananas? Here’s What Expert Have To Say

How To Make Bananamole At Dwelling?

This is a bananamole recipe shared by content creator Suvarna on her Instagram deal with ‘@sulicious’. Let’s take you thru.

Step 1. Clear and minimize a uncooked banana into two items and stress prepare dinner till 4-5 whistles.
Step 2. Chop some onion, tomato, and coriander leaves.
Step 3. Peel the pores and skin and pound the uncooked banana with mortar-pestle till you get a creamy texture.
Step 4. Add olive oil, black pepper, salt and squeeze half a lime.
Step 5. Add chopped onion, tomato and coriander leaves. Add some chopped jalapenos you probably have.
Step 6. Combine the whole lot collectively. And you’ve got a creamy bananamole able to be relished.

How To Serve Bananamole:

– You’ll be able to toast bread, unfold a beneficiant quantity of bananamole on it and relish.
– You’ll be able to get pleasure from it as a dip along with your favorite cracker.
– Roll it inside a roti and have it for a fast lunch.
– You can even attempt it with some rice as a substitute of a desi bharta.

If this artistic recipe thought has received your consideration, then we advise making an attempt it at dwelling the following time you crave guacamole. And sure, go as artistic as you possibly can with the dish.