On Makar Sankranti, many kinds of dishes are made and eaten in houses. However some issues have particular significance. Which incorporates Khichdi, rice, jaggery and sesame. In Bihar, Jharkhand and UP, individuals eat Dahi (Curd) Chura (Flattened Rice) with nice enthusiasm on Makar Sankranti. Dahi chura is extra useful than it tastes scrumptious. You possibly can put together it in simply minutes. You should use sugar, jaggery or powdered sugar in dahi chura. Some individuals additionally add finely chopped fruits and dry fruits to it to boost the style. Let’s know the recipe for making dahi chura.
What’s the significance of consuming dahi chura on Makar Sankranti?
Consuming dahi chura on the day of Makar Sankranti is of nice significance. It’s not only a scrumptious dish, there are a lot of spiritual and cultural causes behind it. Dahi chura is taken into account to be the favorite providing of the Solar God. Providing dahi chura to Solar God on this present day pleases him and blesses him. It’s believed that consuming dahi chura on Makar Sankranti will increase good luck and prosperity. Consuming dahi chura removes the planetary defects within the horoscope.
Methods to make Dahi Chuda, know the recipe:
First step- To arrange Dahi Chuda, you want thick poha, which is often known as chuda. Soak chuda or poha totally in water and wash it such as you wash rice. If the Poha is thick, then soak it in clear water for about 2 minutes. Filter out the water and preserve the Poha like this for a while.
Second step- Now you must put together curd for dahi chura. Take recent and thick curd in a bowl. Mix it frivolously. Now add powdered jaggery or sugar to the curd and blend it. You possibly can add sugar or honey to it as per your selection. Some individuals eat dahi chura with sugarcane juice.
Third step- Now frivolously stir the poha together with your palms. To serve, first put the soaked poha in a plate or bowl. Pour curd over it. Now combine each issues with the assistance of a hand or spoon. There ought to be no lumps within the ready combination.
Fourth step- To make dahi chura extra scrumptious, add chopped cashews, almonds and raisins to it. If you’d like, you can too add any fruit and eat it. It will make dahi chura much more scrumptious. Nevertheless, if you would like the unique style, then eat easy dahi chura.
Advantages of consuming dahi chura
Dahi chura is taken into account very useful for the abdomen. It retains the abdomen full for a very long time and likewise retains the intestine well being good. When you have an upset abdomen or have meals poisoning, you’ll be able to eat dahi chura. The nice micro organism present in curd assist preserve your intestines wholesome. Weight will also be diminished by consuming dahi chura. Nevertheless, don’t use an excessive amount of sweets to dahi chura.
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