In case you have ever seen a stay dosa counter, you’d have additionally seen uttapam within the making. The preliminary course of is considerably the identical. Grabbing a bowlful of batter, spreading it on the griddle and topping with veggies and herbs. Merely watching the theatrics that goes into making an uttapam is sufficient to make us salivate and as soon as it’s lastly served with selection of chutney and sambar, it’s powerful to carry again. Cutlery or no cutlery, the concept is to shine it off whereas nonetheless scorching. This crispy dish is a form of savoury pancake, that’s crispy and brown from one aspect and loaded on the opposite. You’d be stunned to know that you could experiment with a variety of toppings on your uttapam. In truth, you too can tweak the normal batter a bit on your personal comfort.
Listed here are 6 of our favorite uttapam recipes which can be certain to make your day:
1. Soya Uttapam
Soya is dubbed as the most effective sources of plant-based protein. It’s a good factor that it’s so versatile too. You should utilize soya in dumplings, fried rice, and in making uttapam. Sure, you heard us. This healthful recipe additionally makes use of the goodness of sooji or semolina that makes the uttapam chewy and crispy. You’ll be able to pair the uttapam with coconut chutney, it makes a delish pair with sambhar too. Click here for the full recipe.
2. Oats uttapam
Oats are in every single place proper now, why not use a few of its goodness in making uttapams as properly. Conventional rice batter might derail your weight-reduction plan targets, however this high-protein uttapam is good for all these South Indian meals followers who assume they’re lacking out on their favorite delicacies. Click here for the full recipe.
3. Mushroom Uttapam
Mushroom followers, elevate your fingers! The spongy mushroom bits, mixed with the goodness of corns and spinach give this south Indian delight an English twist. This breakfast dish doesn’t even require any accompaniments, however in case you are a religious fan of sambar, who’re we to cease you? Click here for the full recipe.
4. Onion Uttapam
This basic recipe by no means fails to impress. This ultra-popular recipe from South India has discovered followers throughout the nation too. All you want is a properly fermented rice batter and a handful of chopped onions and inexperienced chillies, and your scorching uttapam is prepared, sounds superior proper? Click here and master the recipe today.
5. Ragi Uttapam
One other protein-packed recipe for all these making an attempt to make weight-reduction plan enjoyable for themselves. Along with ragi, this recipe additionally comes with the goodness of oats, urad dal and brown rice. This guilt-free recipe goes very properly with sambhar or chutney. Click here for the full recipe.
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6. Tomato Onion Uttapam
Also called combined uttapam, this recipe is loaded with scorching and tangy toppings of onions and tomatoes. This healthful recipe is successful throughout all huge and small South Indian eateries. The method of creating this uttapam will not be very totally different from onion uttapam, so you don’t have any excuse not to do this. Click here for the full recipe.
Slurping already? Strive these recipes and tell us which of them you preferred one of the best. We’re all ears.
(This content material together with recommendation gives generic info solely. It’s by no means an alternative choice to certified medical opinion. All the time seek the advice of a specialist or your individual physician for extra info. NDTV doesn’t declare accountability for this info.)
About Sushmita SenguptaSharing a powerful penchant for meals, Sushmita loves all issues good, tacky and greasy. Her different favorite pastime actions aside from discussing meals contains, studying, watching films and binge-watching TV reveals.