HIGH POINT — Andmore is providing a sequence of guided excursions and facilities on the upcoming spring High Point Market, April 26-30. The corporate’s six excursions and 10 facilities goal to supply consumers with academic alternatives and areas for networking and rest.
“At this spring’s Excessive Level Market, Andmore is proud to host all kinds of academic and enriching experiences along with our new Designer Lounge in IHFC,” stated Jon Pertchik, Andmore CEO. These thoughtfully designed excursions enrich the customer’s journey, providing not solely a deep dive into house furnishings but additionally unique entry to complimentary facilities and skilled steering, guaranteeing a totally immersive and impactful shopping for occasion,” he added.
Six guided excursions will assist retailers and designers discover Andmore’s everlasting showrooms and short-term exhibitors:
- Smartphone Ideas for Higher Market Images, with skilled photographer Linda Holt. April 26 at 9 a.m. and April 27 at 2 p.m.
- Illuminating Design: A Lighting Tour with Mandy Cheng, with influencer Mandy Cheng. April 26 at 10:30 a.m.
- Made in America: A Curated Tour of Artisanal Finds, with Lisa Davenport at Suites at Market Sq., Salon and Shoppe Object. April 26 at 1 p.m.
- Hospitality Design Tour: Customized and Sturdy Options for Each Mission, with designer David Cohen . April 27 at 1 p.m.
- Insider’s Information to Designer-Pleasant Showrooms at IHFC , with Karen Wolf. April 28 at 1 p.m.
Consumers can benefit from day by day hospitality choices all through market:
- Interhall: Morning Mimosas, April 26-29, at 9 a.m.; and thirty fifth Anniversary Cocktails: April 26-29, at 3 p.m.
- Suites at Market Sq. and Salon: twenty fifth Birthday Bash, April 26, at 4 p.m.; and twenty fifth Birthday Bites and Sips, April 27-29, at 3 p.m.
- seventh Flooring IHFC Designer Lounge (April 26-29): Espresso Bar, 9 a.m. – 6 p.m.; Breakfast, 9 a.m.; Lunch, 11:30 a.m.; and Cocktails and Nibbles, 4 p.m.
- IHFC Purchaser Facilities (April 26-28): Purchaser Breakfast at 9 a.m. and Afternoon Refreshments at 3 p.m.
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