Even a fervent foodie may have a listing of meals they dislike. We’re certain you too would have. We will not probably like all of the meals on the market. Our palate could reject one merchandise or one other, and when that occurs, we are likely to shun that individual meals for all times. However it someway makes its means again to our desk, typically by household or by our host at a gathering. Some standard meals are troublesome to evade and bhindi/okra is one in all them. That is why this Reddit thread was began to make folks ultimately just like the meals they hate by giving them other ways of constructing them. And bhindi haters will get a lot of options right here.
Reddit person Scarlet_Highlander2 initiated the thread on r/cooking group with the post – “Let’s play a recreation. Record a meals/ingredient that you simply completely hate, and another person replies with a recipe that may change your perspective on that meals/ingredient.” One other person was fast to answer, “Okra. It isn’t the slimy texture, I simply cannot appear to find it irresistible the way in which different folks do. The marginally prickly stuff on the skin would not assist both.” This put up began to attract in feedback as quickly because it was posted with folks revealing varied ideas and recipes to make bhindi style higher.
(Additionally Learn: 11 Best Bhindi Recipes For You To Try)
Bhindi might be made in several scrumptious methods.
Do you don’t have any specific love for okra/bhindi? Listed below are some ideas shared by customers.
In accordance with one person, “Okra really comes out implausible if smoked alongside no matter different barbecue you might be smoking.”
Somebody additionally suggested to “Attempt an Indian/Pakistani stir fry okra dish with a facet of chappati.”
One other tip we discovered was to fry the bhindi that can do away with the sliminess. “Dip in a batter made from polenta and lentil flour, and deep fry.”
Or you would “Lookup the recipe for “bhindi kadhi” it is an Indian curry that offers with the feel difficulty. One other one is “bharwa bhindi” which is okra filled with spiced chickpea flour.”
Right here is our personal recipe of bharwan bhindi that you could attempt.
And there have been most of the opinion that “pickled bhindi” tastes one of the best.
This recipe additionally caught our eye – “Boil okra in evenly salted water (for about 5 min max), then take it out and minimize it to smaller chunks. Open a can of candy corn, add some mayo, and blend in okra. I personally would additionally add a bit grinded pepper, however it’s non-obligatory. That is actually refresh and simple to cook dinner.”
And if none of the following tips swimsuit you, you would “Attempt it tossed in olive oil with salt and pepper then roasted at 450 for 15-20 minutes.”
We appreciated this tip too – “Salt the okra first to attract out moisture and it loses numerous sliminess.”
Some customers additionally vouched for Sri Lankan okra stir-fry recipe.
However it’s important to do that tremendous simple wholesome recipe – “Minimize into cash, toss with some olive oil, air fry @400 for a few 7-minute rounds till desired texture. Sprinkle with salt and pepper, then take pleasure in.”
Deep-fried, air-fried, pickled or curried, bhindi can really style nice with the best recipe. Check out these recipes and tell us when you have been in a position to change your thoughts.
