How To Make Amritsari Murgh Makhani – A Scrumptious Chicken Curry Recipe That Screams Indulgence

Amritsar, the holy metropolis of Punjab, is each meals lover’s paradise. After the Golden Temple, meals is the second greatest attraction right here. It’s dwelling to a number of the most genuine and delectable North-Indian dishes within the nation. Its wealthy, creamy and desi-ghee laden flavour would depart anybody drooling! From traditional Amritsari kulchas, sarson da saag to fish tikkas, tandoori rooster and extra – it has all of it! Including to the listing of delectable Amritsari dishes, right here we carry you a delicious murgh makhani recipe that’s oozing with flavours and will definitely go away you asking for extra.  

Additionally learn: Amritsari Kulcha: How To Make This Signature Stuffed Bread At Home

Murgh makhani is among the most liked rooster curry recipes. On this recipe, tender items of rooster are marinated and cooked in a wealthy, creamy and flavourful tomato gravy. It tastes similar to butter rooster however is approach easier to make at dwelling. This rooster curry is ideal to serve at a cocktail party. Questioning tips on how to make it? Take a look at the recipe beneath: 

Amritsari Murgh Makhani Recipe: How To Make Amritsari Murgh Makhani 

To start with the recipe, first, mix tomatoes to a puree. Combine all of the elements for marination to make a paste. Smear the rooster items with the paste and let it marinate for two hours. Now, warmth butter in a heavy backside wok and add the marinated rooster to it. Prepare dinner until the rooster is tender. 

Additionally learn: How To Make Amritsari Chicken Chaap In Just 30 Mins

In a saucepan, warmth butter and add pink chilli powder, coriander powder, cumin powder, ginger, salt and chopped inexperienced chillies. Fry for a while. Add tomato puree, orange meals color, contemporary cream and prepare dinner on medium flame until the puree thickens. Add the puree to the tender rooster together with sugar and cream. Let it simmer for about 25 minutes. Garnish with contemporary cream, finely chopped inexperienced chillies and coriander leaves. Amritsari murgh makhani is prepared! 

For the entire recipe of Amritsari murgh makhani, click here.  

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