Momos, Dim Sums, Dumplings And Wontons – What’s The Real Difference Between Them

“Would you like momos or dim sums?” Does this query stump you each time you’re requested in a flowery Asian restaurant? You aren’t alone. We now have grown up consuming momos on the streets, so all of the dumplings and dim sums are momos for us and all momos are dumplings and dim sums for us. And wait, there’s wonton too so as to add to the confusion. So, to avoid wasting you from such awkward conditions and embarrassments, right here we’re serving to you perceive the precise distinction between momos, dim sums, dumpling and wontons. Take notes. 

Now everyone knows that momos, dumplings, dim sums and wontons are all stuffed dough instances. However for those who look carefully and dig deeper, you will discover some evident variations between all 4. Let’s take every selection one after the other and clarify the variations alongside the best way. 

Momos, Dumplings, Dim Sums, Wontons – Distinction Demystified! 

Dim Sums 

Let’s name dim sums a broader model of the bite-sized flour-filling snack. Dim sums are Cantonese-style steamed bite-sized meals that imply ‘contact the guts’ in Chinese language. They’re also called ‘ingesting tea’ as a result of they’re historically served with a cup of tea or one other beverage. Not like momos and dumplings, dim sums may be ready with any flour starch – rice starch, wheat starch, potato starch and corn starch, and that is why they seem extra translucent. The filling is all the time chopped or diced. Dim sums embody momos and dumplings however aren’t restricted to them. They are often ready with numerous components and take varieties like lotus-leaf-wrapped sticky rice, and even candy dishes like egg tarts. Even spring rolls may be referred to as dim sums! 

(Additionally Watch: 3 Exciting Ways To Make Dim Sums)

Dumplings 

Dumplings are additionally a well-liked Chinese language dish of flour instances however are ready with solely wheat flour, salt and water. Not like momos and dim sums, dumplings could or could not have a filling. Additionally, dumplings may be steamed, pan fried, fried, boiled or baked. They normally include a filling of fish or rooster or pork or greens. They’ve a thinner outer masking as in comparison with momos and dim sums. So, any flour stuffed meals – savoury or candy – comes underneath the purview of dumplings. For a greater understanding, take Indian gujiya; it may also be referred to as a fried dumpling! Not like dim sums, dumplings may be served with accompaniments and even soups. Additionally, dumplings don’t essentially should be bite-sized, they will take any measurement and kind.  

(Additionally Learn: 10 Best Dumpling Recipes)

Dumplings may be made with or with none filling

Momos

Momos, as everyone knows it, are steamed dumplings manufactured from both wheat flour or refined flour however they all the time include a filling. A stark function that separates momos from dumplings and dim sums is that it’s a Tibetan meals. In Tibetan delicacies, momo normally has a filling of yak meat, potatoes and cheese. The momos that we get in India have been tweaked to swimsuit our style preferences. The outer masking of momos is thicker than dumplings and dim sums. Like dumplings, momos may be fried and may be served with sauces and even gravies (learn: jhol momos). 

(Additionally Learn: 5 Types Of Momos You Can Easily Make At Home)

Momos are a well-liked avenue meals in India

Wonton: 

Wonton originated within the northern components of China. What makes it completely different from its counterparts – dumplings and dim sums – is they’re sq. in form and are normally deep-fried. Though, even dumplings may be fried however wontons are all the time fried. Additionally wontons are seasoned with extra strong flavours of ginger and garlic. In actual fact, you’ll find wonton with simply the flavour of those spices. They’re crispy and flaky and may be categorised as fried dumplings.  

(Additionally Learn: Try This Sausage Wonton Recipe)

Wonton is normally a fried dumpling

So, there it’s. All you wanted to learn about these snacks that we are likely to assume and speak of interchangeably. We’re stating the essential variations between the extra widespread momos, dim sums and dumplings beneath once more for a transparent understanding. 

What’s The Distinction Between Momos, Dumplings And Dim Sums: 

Dumplings and dim sums belong to Chinese language delicacies, however momos belong to Tibetan delicacies. 
2. All momos and dumplings may be dim sums however not all dim sums are momos and dumplings. 

3. Momos and dim sums are bite-sized snacks, however dumplings may be of any form and measurement. 

4. Momos and dumplings are flour-based however dim sums may be created from any flour starch, together with wheat starch. 

5. Momos are normally cylindrical in form and dim sums are normally cooked in spherical form. 

6. Whereas dumplings and dim sums are extra of an extravagant meals possibility in India, momos are largely discovered on the streets. 

Subsequent time, you go to a restaurant serving Asian cuisine, you’d know precisely what to order!