New Menus To Tempt Your Taste Buds In Delhi-NCR This Jan-Feb 2025

The brand new yr is right here, and we’re all excited for the yr forward. All of us have totally different plans for a way we want to spend the brand new yr. For foodies, it is primarily about exploring new cuisines and treating themselves to some lip-smacking meals. Whether or not it is Mediterranean, Italian, or Japanese delicacies, we discover ourselves craving all of those and extra. Are you additionally in an identical temper and in search of thrilling choices to eat out? If that’s the case, you are in for some actually excellent news. A few of your favorite eating places have launched thrilling new winter-special menus that can make the beginning of your new yr a bit additional sweeter. Take a look at the complete listing of latest menus in Delhi-NCR beneath:

Right here Are New Menus In Delhi-NCR Eating places You Should Attempt:

1. Kamei

Famend for its world-class Trendy Asian meals, Kamei is all set to woo town with a brand new set of dishes for the winter season. The winter menu incorporates seasonal produce and strong flavours to enrich the climate. With the legendary Pork Xiao Lengthy Bao as a precursor, company will uncover many acquainted dishes at their favorite Asian restaurant this winter. The consolation of Prawn Dumpling Soup and Mushroom Dumpling Soup will present a welcome respite from the chilly. Diners also can select between Crab Nest or Tofra Nest, that includes Burmese-seasoned contemporary crab meat or seasoned tofu wrapped in angel hair pastry. For the principle course, new dishes on the menu embody Beijing-Type Pork and a lush, contemporary Xo Lobster Fried Rice.

• The place: Eldeco Centre, Malviya Nagar, New Delhi
• When: 12:30 pm – 4 pm, 7 pm – 12 pm

2. Mezze Mambo

Mezze Mambo welcomes the chilly season with its pleasant new winter menu, aptly named “Sweater Climate.” This curated choice of dishes brings collectively heat, comforting flavours and a contact of indulgence, good for cosy evenings. For these with a candy tooth, the Strawberries & Cream Sundae affords a traditional mixture of juicy strawberries and luscious cream, whereas the Apple & Miso Crumble elevates the normal crumble with a savoury twist of miso. Meat lovers can savor the smoky flavours of the Pork Koobideh and Pork Stomach Shashlik, each grilled to perfection and brimming with spices. Vegetarians usually are not left behind, because of the modern Rajma Kofta Kebab, a protein-packed, grilled delight that mixes Indian flavours with a Mediterranean twist.

• The place: M40, Block M, Better Kailash 2, New Delhi
• When: 12 pm – 12:30 am

Picture Credit score: Mezze Mambo

3. Litchi Bistro

Because the winter solar shines gently over town, it is time to embrace cosy brunches and lunches in stunning out of doors settings. And Litchi Bistro has launched an all-new winter menu for the season. The menu at Litchi Bistro is a pleasant mixture of Asian and European delicacies, providing one thing for each palate. The flavours are contemporary, the presentation is impeccable, and the portion sizes are beneficiant. Relish delicacies like Litchi Tom Kha Gai, Non-Veg Platter, Adana Kebab, Shish Kebab, Ghee Roast Rooster, and Grilled Rooster 5-Spice, amongst others. Friends can select to dine indoors amidst trendy interiors or benefit from the charming ambiance of the out of doors patio with their furry mates. Do not miss out on their candy delicacies, resembling Malted Basque Cheesecake, Litchi NY Baked Cheesecake, Previous Long-established Chocolate Cake, and extra.

• The place: T, 540, Panchsheel Marg, Panchshila Park, Malviya Nagar, New Delhi
• When: Ongoing
• Price For Two: INR 1600 + taxes

Picture Credit score: Litchi Bistro

4. Zaffran

Zaffran by Kasbah celebrates the winter season with its Winter Particular Menu, accessible till February twenty eighth. This unique menu brings conventional Indian flavours to life, providing dishes which can be good for the chilly climate. Begin with Paye Ka Soup, a flavorful mutton trotters broth, adopted by the hearty Kaleji Bhuna Masala, a slow-cooked mutton mince and liver dish. The Amritsari Magaz, made with mutton mind and roasted spices, is a real Punjabi delight. For a daring taste, attempt Kolhapuri Bater, that includes quails in fragrant masala. Meat lovers will get pleasure from Bhuna Handi Meat, marinated mutton cooked in a handi for a wealthy style. Vegetarians can bask in Sarson Ka Saag with Makki di Roti and Masala Bhindi. Finish the meal with a candy Gajar Ka Halwa, made with contemporary carrots and khoya.

• The place: N 2, Market, N Block, Better Kailash 1, New Delhi

Picture Credit score: Zaffran

5. IKIGAI by Cafe Delhi Heights

IKIGAI by Cafe Delhi Heights has ntroduced a refreshed menu mixing international flavours with trendy culinary strategies. That includes a mixture of vegetarian, seafood, and meat dishes, the menu contains highlights like Tacos with numerous fillings, Buffalo Wings in XO sauce, and the crispy Crincky Prawn. Meat lovers can get pleasure from dishes resembling Rustic Rooster Thigh and Pork Stomach on brioche, whereas consolation choices like Veggie Burger and Multi-Grain Panini provide a contemporary twist. Asian-inspired dishes like Ramen Bowls and Miso & Greens Risotto full the choices. For dessert, the indulgent Panna Cotta with contemporary berries is the right finale.

• The place: D-4, Defence Colony, New Delhi

Picture Credit score: IKIGAI

6. MKT at The Chanakya 

There is a candy shock at MKT, The Chanakya, as they launch a brand new everlasting dessert menu from January sixth. Curated by Government Sous Chef Binayak Tamang, this assortment blends cherished conventional strategies with thrilling international flavours, promising to make each meal’s finale unforgettable. The menu affords an ideal stability of classics and improvements. Bask in treats just like the Loaded Chocolate Dessert, Berry Crumble, and Saffron Tres Leches, or discover trendy delights like Hazelnut Panna Cotta and vegan Raspberry Coconut Chia Pudding. With choices catering to numerous preferences, together with gluten-free desserts, there’s one thing for everybody.

• The place: MKT, The Chanakya, Chanakyapuri

Picture Credit score: MKT

7. Cosy Field

As Delhi embraces the winter chill, Cosy Field unveils its much-anticipated winter menu, providing a mix of indulgence and innovation. Curated by Government Chef Balwant Kumar, the menu combines seasonal components with international influences, reimagining traditional flavours with inventive twists. Drawing inspiration from cuisines like Japanese, Center Japanese, Italian, and Indian, the brand new menu is a celebration of textures and heat, designed to please each palate. With choices catering to numerous preferences, together with vegan and gluten-free dishes, it ensures an inclusive eating expertise. Chef Kumar describes the menu as a fusion of consolation and creativity, aiming to create meals which can be as memorable as they’re scrumptious. 

• The place: Cosy Field, all shops

Picture Credit score: Cosy Field

8. Toscano

Toscano invitations you to bask in its unique Black Truffle Menu, a tribute to the luxurious and earthy attract of this prized delicacy. This limited-edition menu blends artisanal strategies with the best seasonal components, elevating each dish to a brand new degree of sophistication. From creamy brie paired with wine-poached pears to the decadent four-cheese truffle pizza, every creation showcases the wealthy and fragrant allure of black truffle. Highlights embody the truffle butter-infused grilled rooster and porcini-dusted tenderloin medallions, providing an ideal stability of taste and indulgence.

• The place: Toscano, Saket, New Delhi (Accessible from Fifteenth-Nineteenth January and Twenty third-Twenty fourth January).

Picture Credit score: Toscano

9. Cafe Delhi Heights

Cafe Delhi Heights is marking its enlargement into Goa with a particular Goan menu, accessible nationwide from January 20 to February 5, 2025. This unique menu brings the colourful flavours of Goan delicacies to the desk, that includes genuine dishes crafted with daring spices and native components. Highlights embody Goan Masala Fried Fish, Rooster Cafreal, Duck Xacuti, and the tangy Goan Pork Vindaloo. Mutton lovers can savor the flavourful Mutton Kismour, whereas seafood fanatics will relish the fragrant Goan Fish Curry. Complementing the dishes are Goan-inspired cocktails like Kokam Dream and Chorizo Picante.

• The place: Cafe Delhi Heights, all shops throughout India (Accessible from January 20 to February 5).

Picture Credit score: Cafe Delhi Heights

10. The Library Bar at The Leela Palace

The Leela Palace New Delhi has unveiled the “08 Cocktail Traditional Novels” menu at The Library Bar, mixing the artwork of mixology with the allure of traditional literature. This modern idea invitations patrons to bask in a curated journey of flavours impressed by timeless novels. The menu options eight iconic literary works, every represented as a reimagined cocktail. From the adventurous essence of Across the World in 80 Days to the daring creativity of The Massive Bang, every drink captures the spirit of its story. Offered with a leather-bound menu and bookmark design, the expertise extends past style.

• The place: The Library Bar, The Leela Palace, New Delhi

Picture Credit score: The Leela Palace

11. Guppy

Guppy, the Japanese kitchen and bar from the Olive Group, has launched its Winter Menu, designed to heat up the chilly season. The menu kicks off with distinctive heat salads just like the Heat-Age Dashi Tomato Salad, that includes tomatoes, leafy greens, ginger, and a soy-based heat broth for a comforting begin. A standout characteristic is Nabe, a conventional Japanese hotpot that invitations communal eating. The Black Rooster Nabe and vegetarian Kimchi Yudofu Nabe are good for sharing with family members. For dessert, Guppy affords a seasonal Persimmon Cheesecake, combining creamy persimmon and kaffir leaf atop a sponge. The menu additionally introduces a enjoyable lava grill expertise the place diners can grill proteins like Yaki Miso Rooster and Hambagu Lamb on the desk. 

• The place: Guppy, Lodhi Colony, New Delhi

12. Monkey Bar

As winter arrives, Monkey Bar has launched a brand new cocktail menu that completely captures the season’s heat and luxury. This curated choice of winter heaters is designed to indulge the senses with daring flavours and comfortable vibes. That includes a wide range of scorching cocktails, the menu contains choices like Noddy Toddy, Autumn in Winter, and Some Prefer it Scorching, every crafted to offer a soothing expertise. For these in search of one thing distinctive, the menu additionally affords drinks like Oh! Mighty Wassail and Monte Twisto Desires Negroni, together with the Bitter Candy, which blends bourbon, apples, and cinnamon. Whether or not you get pleasure from spicy, wealthy flavors or candy, heat indulgence, these winter cocktails promise to raise your seasonal celebrations and preserve you cozy all through the coolness.

• The place: Monkey Bar, Vasant Kunj, New Delhi

Picture Credit score: Monkey Bar

13. The Grammar Room

This winter, The Grammar Room affords a menu designed to consolation and fulfill, specializing in seasonal and native components. Every dish combines familiarity with contemporary twists, from hearty bowls and grilled bites to indulgent desserts. The menu celebrates berries, that includes dishes like Strawberry Eton Mess and Jackfruit Asado Nachos with strawberry pico de gallo (unique to the Gurgaon outlet). Seasonal favourites like vegan Candy Potato Tacos and Babka Toast with contemporary figs are additionally accessible. For a comfy meal, company can get pleasure from comforting choices like Winter Lasagna, Shepherd’s Pie, and Shoyu Cotton Tofu Ramen. To finish the expertise, warming cocktails and wealthy scorching chocolate are the right solution to unwind on a cold winter night.

• The place: The Grammar Room, Mehrauli, Khan Market, Gurgaon

14. BeeYoung Brewgarden

BeeYoung Brewgarden invitations company to expertise its particular Drunch each Sunday this winter. Situated in Panchshila Rendezvous, Malviya Nagar, it combines the allure of a European-style brewpub with one in every of North India’s largest microbreweries. The venue affords a various menu that pairs completely with its artisanal beers. The Drunch menu options appetizers like Mushroom Galouti, tandoor-cooked paneer tikka, and rooster tikka. For mains, company can get pleasure from kulcha with dal makhni, pizza with numerous toppings, and customizable pasta choices. Soups like Tomato Malakoff Minestrone and salads resembling Barley Corn Salad heat up the meal. The meal is complemented by pleasant desserts, craft beers, and inventive cocktails.

• The place: BeeYoung Brewgarden, Malviya Nagar, New Delhi

15. First Espresso

As winter arrives with its crisp air and chilly evenings, First Espresso’s seasonal choices are the right solution to keep heat and energized. With a wide range of choices designed to consolation, it is the perfect spot to flee the chilly. From steaming cups of scorching espresso to refreshing chilly frappes, every sip supplies a comfy retreat. Benefit from the wealthy, easy flavors of espresso paired with hearty sandwiches, making for a satisfying meal on colder days. With particular offers working by means of January, together with Republic Day on January twenty sixth, there is no higher time to go to. Whether or not you are on the go or stress-free inside, First Espresso’s winter menu affords the right solution to gasoline your day and keep heat.

• The place: First Espresso, DLF Cyber Park, Gurgaon

16. Chor Weird

Chor Weird, the not too long ago reopened restaurant on Asaf Ali Highway, continues to supply an genuine expertise of regional Indian delicacies and Kashmiri delicacies in its distinctive ‘thieves market’ setting.  This winter, the restaurant is internet hosting a particular Mangalorean pop-up beginning January seventeenth, that includes Mangaluru-based chef Shriya Shetty. Identified for her modern method to Mangalorean and South Indian delicacies, Chef Shetty brings the colourful flavours of Mangalore to Delhi. With a deal with conventional recipes and inventive twists, her menu guarantees a singular culinary expertise at Chor Weird. Chef Srinivas, the Model Chef, is worked up to introduce Mangalorean delicacies to the restaurant’s numerous choices, anticipating a brand new delight for Delhi’s meals fanatics.

• The place: Chor Weird, Chandni Chowk, New Delhi

17. Hyatt Regency Delhi

Hyatt Regency Delhi is redefining its cocktail choices with two unique menus crafted for Syrah and Polo Lounge. These menus merge custom, creativity, and sustainability, offering a singular expertise for company. The cocktails at Syrah inform a narrative impressed by timeless tales, utilizing superior strategies like lacto-fermentation and carbonation. At Polo Lounge, the main target is on historical past and sustainability, with drinks that remember the spice route and repurposed components, resembling ingenious garnishes, powders, and jellies. Each menus embody a holistic method to mixology, with an emphasis on environmental consciousness and useful resource optimization.

• The place: Hyatt Regency, Bhikaji Cama Place, Rama Krishna Puram, New Delhi

Picture Credit score: Hyatt Regency Delhi

18. Move Brew & Dine

Move Brew and Dine has launched an thrilling new menu that includes a tempting mixture of cocktails and meals. Whether or not you are craving a refreshing drink or a savory chew, our newest choices are designed to fulfill year-round. Take pleasure in comforting cocktails like Merry Mulled Wine and Cinnamon Sleigh, mixing wealthy flavors of spice and heat. For meals lovers, we have added scrumptious choices like Za’atar Cheese Bites and Pindi Chole with Amritsari Kulcha. Every dish and drink is crafted to enrich each other, making certain the right pairing. Be part of us for a comfy and flavorful expertise, the place each chew and sip brings pleasure. Go to Move Brew and Dine to bask in these thrilling new creations.

• The place: Move Brew & Dine, DLF Avenue, Saket, New Delhi

Picture Credit score: Move Brew & Dine