Watch: This Japanese Mango Sando Is The Ultimate Recipe For This Summer

We simply love how India welcomes meals and tradition from throughout the globe with open arms. At the moment, in the event you discover the nation’s meals tradition, you can find a robust affect of cuisines from Italy, Korea, China, Japan and several other different world areas. We’ve not solely included these meals in our weight-reduction plan, however have additionally been experimenting with them to make extra relatable to Indian palate. On this article, we’ll discuss one such widespread dish from the worldwide delicacies – a Japanese fruit sando. Now, in the event you discover, you can find totally different recipes of this fruit sando, with a layer of recent/whipped cream and fruit of your alternative within the centre. However retaining the season in thoughts, we discovered you a summer-special mango sando recipe that may be an ideal addition to your weight-reduction plan. Let’s elucidate additional.

Are Sando And Sandwich The Identical? Is There Any Distinction Between Sando And Sandwich?

To place it merely, sando stands for Japanese-style sandwich. However in the event you look into the cooking fashion, you can find a fundamental distinction or two. Historically, sando is made with untoasted Japanese milk bread (shokupan), which has a lightweight and chewy texture, including a layer of flavour to the dish. Using breads at instances change with recipe and choice. However in the event you look right into a fruit sando recipe, it all the time consists of untoasted milk bread for the softness and is finest loved chilly. Sounds fascinating? Now, with out additional ado, let’s take you thru the recipe.

Summer season-Particular Japanese Mango Sando Recipe | How To Make Japanese Mango Sando:

The recipe is sort of easy. Begin with chopping of the sides of two slices of milk breads. Then reduce skinny slices of ripe and candy mangoes and preserve apart.

Now, Add a layer of whipped cream on one slice, place the mangoes on it and tip with one other layer of whipped cream. Shut it with one other slice of bread and wrap with cling paper roll.

Retailer it in fridge for 5 to 6 hours after which, reduce into two slices and luxuriate in. You may take pleasure in it as a fast snack or an ideal meal in your child’s lunch field.

Watch the detailed recipe right here:

Additionally Learn: This Japanese Fruit Sandwich Is The New Viral Recipe On Foodies’ Radar

About Somdatta SahaExplorer- that is what Somdatta likes to name herself. Be it when it comes to meals, individuals or locations, all she craves for is to know the unknown. A easy aglio olio pasta or daal-chawal and a superb film could make her day.